Nicaragua La Bastilla Honey

Regular price $16.00

This is my first coffee from the Jinotega region and so far I have not been disappointed. I roasted this coffee a few ways and found a little more sweetness when entering my medium roast but retained some of the lighter roasted notes of strawberry and stone fruit like a tart cherry.

I really like this coffee as a pick me up in the morning, light and refreshing with some medium body. Hope you enjoy!

NOTES: Strawberry, Stone Fruit, Tart

ORIGIN: Jinotega, Colombia

ROAST LEVEL: Medium

12 oz bag

La Bastilla Coffee Estate
La Bastilla Coffee Estate, located in the north-east region of Jinotega, Nicaragua, is renowned for its coffee. Surrounded by the natural reserve Cerro Datanli El Diablo, just a few kilometers from Lago de Apanas, Finca La Bastilla is a tropical paradise for the fauna and flora founded on deep, favorable volcanic soils. Since 2003, the farm has been certified by the Rainforest Alliance and is striving for continued excellence. On its two farms, La Bastilla and Santa Luz, the estate employs around 50 permanent and up to 500 temporary employees during the harvest season.

Finca La Bastilla creates opportunities for sustainable lifestyle and income through activities including education at the La Bastilla Agricultural Boarding School, providing on-the-job training for students and hosting an ecolodge for visitors who become part of the farm’s activities. The environment is conserved by maintaining efficient use of river water. To prevent pollution, contaminated water is treated in bio-digesters, producing methane gas. this gas is channeled to the kitchen to be used for cooking.

Micro-farms have been created throughout the estate, so that the coffee can express its full potential in accordance with the different micro climates. Each farm is further divided into lots. Lots are differentiated through the micro-farm, but also the variety of the coffee, the altitude and the processing. Overall, La Bastilla produces up to 150 micro-lots coffees!

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Next Roast Date: 12/21/20

Last roast for the holiday - 12/21/20

Deliveries and shipments by Tues/Wed.

Wishing everyone a great Holiday!

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