Another great Colombian from an importer/exporter who have their own farms, work with local growers and partner with associations to grow the best coffee. I have been buying their Colombian for the last year and have never been disappointed.
This coffee has been working extremely well with all sorts of brew methods and happen to like it best through the Hario V60.
NOTES: Almonds, Chocolate, Creamy Body, Orange
ORIGIN: Caldas Department, Colombia
ROAST LEVEL: Medium
12 oz bag
Caldas Department is located in the center of Colombia, in the Andean region, it belongs to the coffee axis along with the departments of Risaralda, Quindío, the Southwest of Antioquia and the North of the Valle del Cauca, its capital is Manizales. In this department it is possible to find all the thermal floors, from the warm valleys of the Magdalena and Cauca River to the snows of the Nevado del Ruiz (snow mountain) located at 5.400 MASL.
Caldas Department is characterized by having a mountainous topography and by the production of coffee that has been the engine of development and its results in techniques and productivity of its crops are highlighted, reaching better living conditions for coffee growers.